Irish Stew 16oz

SPECIAL PRODUCT - Available only for St. Patrick's Day weekend ( while it lasts ) This traditional stew is loaded with the tender and marbled cuts of ribeye and striploin beef from 63 Acres Ranch, Cremini Mushrooms, Harwood smoked thick cut Bacon from the infamous Lawrence in Dawson Creek. Seasoned with garlic, a rich beefy broth, and a sturdy amount of GUINNESS STOUT Beer. Serve it up with Fresh Sourdough Bread.