Nina's Gluten-Free Butternut Squash & Sage (Vegan)

🥟 Nina’s Perogies – Butternut Squash & Sage 🌿🍂

Golden, comforting, and full of flavour — these handcrafted Butternut Squash & Sage perogies from Nina’s are a plant-based twist on a timeless classic.

Each gluten-free, vegan perogy is made by hand with no artificial preservatives — just wholesome ingredients and care in every bite. The smooth, slightly sweet squash filling and hint of earthy sage come together in perfect balance, creating a meal that’s both nourishing and satisfying.

Delicious on their own, pan-fried to golden perfection, or served with caramelized onions and a drizzle of olive oil — simple, honest comfort food done right.

Hearty. Handmade. Plant-Based.

400g

Ingredients: Butternut Squash, Rice Flour, Tapioca Flour, Sweet Rice Flour, Garbanzo bean flout, Sorghum flour, Fava Bean flour, Potato Starch, Onions, Golden Flaxseed, Organic Rubbed Sage, Himalayan Pink Sea Salt, Grapeseed Oil, Paprika, Xanthan Gum, Black Pepper.